Oven Baked Pork Chops with Potatoes

Oven Baked Pork Chops with Potatoes


Ingredients:
1 tsp Worcestershire Sauce
2 tbsp ketchup (Note 1)
1 tbsp soy sauce (Note 2)
2 tbsp brown sugar (or white)
1 tbsp olive oil (or vegetable or canola oil)
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Instructions:
  • Preheat oven to 220C / 430F (standard oven) or 200C / 390F (fan forced / convection).
  • Toss potatoes in oil, sprinkle with salt and pepper. Scatter on baking tray.
  • Place in oven for 15 minutes (giving them a head start).

  • For Full Instruction: recipetineats.com

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